Sample Menus.
Starters
Cooked Daily with the Freshest Ingredients.
CHEF'S HOMEMADE SOUP
Served with Bread & Butter - 5.95
SPICY FRIED SHRIMP
Crispy Shrimp in a Southern Fried Coating. Served on Mixed Leaf with Lemon, Sweet Chilli & Warm Focaccia Bread - 11.95
SWEET-STICKY FIVE SPICE PORK
Tender Pork Bites with Five Spice, Soy, Mirin & Sweet Chilli - 9.95
MOULES MARINIÈRE
Fresh Scottish Mussels with White Wine, Garlic, Cream, Parsley, Garlic Bread & Lemon - 11.95
GARLIC MUSHROOMS
Creamy Garlic Mushrooms Served on Toasted Garlic Bread with Mixed Leaves - 8.95
GREEK SALAD
Mixed Leaf, Feta Cheese, Olives, Tomato, Cucumber & Onion with Tzatziki Dip - 8.95
Main Courses
FISH & CHIPS
Fresh Beer Battered Whitby Haddock, Garden Peas, Tartar Sauce & Thick Cut Chips - 15.95
CHEF'S PIE OF THE DAY
Short Crust Pastry Pie. Served with Thick Cut Chips, Garden Peas & Rich Beef Stock Gravy - 15.95
VEGETABLE LASAGNA
Fresh Seasonal Vegetables, Creamy Bechamel Sauce & Parmesan Cheese. Served with Skinny Fries & Fresh Salad - 15.95
CLASSIC HUNTER'S CHICKEN
Chicken Fillets Wrapped in Smoky Bacon. Topped with Smoky BBQ Sauce & Mature Cheddar Cheese. Served with Creamy Mashed Potato & Fresh Mixed Greens - 16.50
Served with Basmati Rice & Prawn Crackers - 16.95
KING PRAWN & CHICKEN THAI GREEN CURRY
Chicken & King Prawns, Pak Choi & Green Beans with Aromatic Spices and coconut Milk.
Served with Basmati Rice & Prawn Crackers - 16.95
LINCOLNSHIRE PORK SAUSAGES
Served with Creamy Mashed Potato, Fried Onion Gravy, Seasonal Vegetables & Yorkshire Pudding - 14.95
BEEF CHILLI CON CARNE
Minced Steak Chilli Beef Served with Basmati Rice, Tortillas & Creamy Spirced Chipotle Coleslaw - 15.95
POTATO GNOCCHI
Potato Gnocchi in a Basil, Garlic & Tomato Sauce. Served with Garlic Bread - 14.50
Steaks and Burgers
RIB EYE STEAK
28 Day Matured Rib Eye. Served with Thick cut Chips, Grilled Tomato, Mushrooms, Onion Rings & Pepper Sauce - 26.95
SURF & TURF
28 Day Matured Rib Eye. Topped with King Prawns cooked in Garlic Butter. Served with Thick cut Chips, Grilled Tomato, Mushrooms, Onion Rings & Pepper Sauce - 31.95
Thick Cut Chips & Garden Peas - 16.95
GAMMON STEAK
Char Grilled Gammon with Two Fried Hens eggs,
Thick Cut Chips & Garden Peas - 16.95
STEAK BURGER
Aberdeen Angus Beef Pate Topped with Mature Cheddar Cheese, Streaky Bacon & Burger Relish with Chips & Salad - 15.95 (Add BBQ Pulled Pork - 3.50)
CAJUN CHICKEN BURGER
Marinated Chicken Breast with Streaky Bacon, Guacamole & Melted Mature Cheddar Cheese Served with Chips & Salad - 15.95
VEGETABLE BURGER
Vegetable Burger Topped with Mature Cheddar Cheese & Tomato Served with Chips & Salad - 14.95
Salads
GREEK SALAD
Mixed Leaf, Feta Cheese, Olives, Tomato, Cucumber & Onion with Tzatziki Dip & Garlic Bread - 15.25
CHICKEN & PARMA HAM SALAD
Torn Chicken Breast with Sun Ripened Tomatoes on a Mixed Leaf Salad with Caesar Dressing, Parma Ham & Parmigiano Reggiano Cheese - 15.95
Sides
THICK CUT CHIPS - 4.95
GARLIC BREAD - 4.50
SIDE SALD - 4.95
SKINNY FRIES - 4.95
ONION RINGS - 5.50
Sandwiches
(All 9.95. Served with skinny fries & coleslaw)
Prawn with Marie Rose sauce
Roast Ham salad
Cheese & Pickle
Tuna Mayonnaise
Coronation Chicken
Chicken Tikka with Lettuce
Toasted ciabattas
(All 10.95. Served with Chips and Coleslaw)
Tuna & Mature Cheddar Cheese
Bacon, Brie & Caramelized Red Onion
Mature Cheddar Cheese, Tomato & Onion
Brie, Chutney & Mushrooms
DESSERTS
CRUSHED PAVLOVA SUNDAE
Vanilla Ice Cream Layered with Crushed Meringue and Fruits of the Forrest. Topped with Fresh Whipped Double Cream and Crispy Wafers - 7.25
CHOCOLATE SUNDAE
Chunks of Chocolate Brownie and Vanilla Ice Cream served with Luxury Chocolate Sauce, Whipped Double Cream and Crispy Wafers - 7.25
WARM CHOCOLATE BROWNIE
An Indulgent Warm Chocolate Fudge Brownie with Dark and White Chocolate Drops. Served with Luxurious Chocolate Sauce and a Scoop of Salted Caramel Ice Cream - 7.25
GATEAUX OF THE DAY
Today's Cake or Gateaux Choice. Served with Your Choice of Vanilla Ice Cream or Double Cream - 7.25
STICKY TOFFEE PUDDING
A Rich, Moist Sponge Cake Filled with Dates. Covered in Sticky Toffee Sauce. Served with Ice Cream or Double Cream - 7.50
Topped with Whipped Cream & Wafer -7.25
SELECTION OF ICE CREAMS
A selection of Dairy Ice Creams
Topped with Whipped Cream & Wafer -7.25
CHEESEBOARD
A Selection of Cheeses (Brie, Stilton, Mature Cheddar) served with Biscuits, Grapes, Celery & Chutney - 10.50
Main Courses
Chicken Nuggets
With Chips and Peas
Tomato Pasta Bake
With Garlic Bread
Beef Burger
With Chips and Peas
Breaded Scampi
With Chips and Peas
Pork Sausages
With Chips and Peas